Dinner
Raw bar
Carlsbad oysters, mignonetteDietary: GFDFS
Half dozen $24 · Dozen $46
Local halibut crudo, citrus, chili, olive oilDietary: GFDF
$22
Kampachi crudo, yuzu kosho, olive oilDietary: GFDF
$24
From the fire
Grilled whole branzino, salsa verde, lemonDietary: GFDF
$58 for two
Bone marrow, gremolata, grilled sourdough
$21
Wood-roasted half chicken, jus, roasted grapesDietary: GFDF
$38
Dry-aged ribeye, 20 oz, bone-in, salsa machaDietary: GFDFN
$96
Coal-roasted cabbage, brown butter, hazelnutDietary: VGFN
$19
Grilled prawns, Calabrian chili, garlicDietary: GFDFS
$34
Sides
Fire-roasted potatoes, rosemaryDietary: VGFDF
$12
Chino Farm greens, lemonDietary: VGFDF
$13
Grilled sourdough, cultured butterDietary: V
$8
Sweet
Wood-fired peach, mascarpone, honeyDietary: VGF
$15
Chocolate tart, sea salt, olive oilDietary: V
$14
Soft serve of the dayDietary: VGF
$9
A 4% kitchen appreciation charge is added to all checks and goes to the back of house. Please tell us about allergies.